Sheffield Hallam University
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food chemistry PhD Projects, Programmes & Scholarships
We have 56 food chemistry PhD Projects, Programmes & Scholarships
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PhDs in Hospitality, Tourism, Events, Food & Nutrition
PhDs in Hospitality, Tourism, Events, Food & Nutrition. The subject groups of Hospitality, Tourism, Events, Food & Nutrition are in the Department of Service Sector Management in the Sheffield Business School (SBS). Read more
Algae Feedstock for Food Security
There is an urgent need to find innovative and sustainable solutions to meet the demands of feeding the growing global population. Read more
Recovery of high-value, natural flavour compounds from untapped food processing sources
Host Institution . University of Otago, Department of Food Science, Dunedin, New Zealand. Read more
Using cryogenic electron microscopy (cryoEM) to explore bacterial spore germination
Background. Many bacterial species form spores. Not only are spores the most robust biological structures known, they also have important roles in disease, food spoilage, and biotechnology. Read more
Fluorescent polymer sensors for bacteria detection : investigating ecosystem health in a changing climate
This PhD project is a part of the Vice-Chancellor's Scholarship looking to support the climate change and net zero agenda. This opportunity forms a suite of five projects focusing on ecosystem health in a changing climate - the application of advanced multi-sensing systems. Read more
Emerging Fraud Challenges against Alternative Proteins
The many challenges relating to environmental sustainability and climate change are major global concerns. Read more
Synthesis of luminescent probes to detect phosphate pollution in water: investigating ecosystem health in a changing climate
This PhD project is a part of the Vice-Chancellor's Scholarship looking to support the climate change and net zero agenda. Read more
Exploring photosensitive systems using light-coupled NMR spectroscopy in solution
Light surrounds us, the whole life on this planet depends on light. Sunlight provides us with energy, either directly, eg through growing food crops or shining on our solar panels, or indirectly, having accumulated its energy over the millions of years in fossil fuels. Read more
Probing the speciation of metal cations in the intestine by NMR spectroscopy (WALLACEM_U23SF)
Have you ever wondered how much of the calcium, magnesium or zinc contained in your food or mineral supplement makes it into your body, or whether it is beneficial to live in a hard water area? The absorption of these elements depends on the competing processes of solubilisation, precipitation and absorption in your small intestine. Read more
Green methods to revalorise wastes: transformation into sustainable materials and chemicals
This project will focus on facing the global challenge of reducing landfilling by revalorising wastes of different nature (e.g. plastic waste, agroforestry and food/drinks industry waste streams) to produce added-value materials/chemicals to facilitate energy transition and tackle greenhouse gases (GHG) emissions (i.e. Read more
Haustoria-omics with proteomics, transcriptomics, and gene silencing, to understand fungal pathogenicity and plant resistance during powdery mildew disease in food crops
Powdery mildews (PMs) are prevalent plant diseases that compromise the production of many valuable food and horticultural crops, including cereals, strawberry, cucurbits and pea. Read more
EPSRC Centre for Doctoral Training in Soft Matter for Formulation and Industrial Innovation (SOFI2 CDT)
20 fully funded, four-year PhD studentships are available in the EPSRC Centre for Doctoral Training in Soft Matter for Formulation and Industrial Innovation (SOFI2 CDT) commencing in September 2023, for graduates in the physical and biological sciences, mathematics and engineering. Read more
EPSRC Centre for Doctoral Training in Soft Matter for Formulation and Industrial Innovation (SOFI2 CDT)
20 fully funded, four-year PhD studentships are available in the EPSRC Centre for Doctoral Training in Soft Matter for Formulation and Industrial Innovation (SOFI2 CDT) commencing in September 2023, for graduates in the physical and biological sciences, mathematics and engineering. Read more
EPSRC Centre for Doctoral Training in Soft Matter for Formulation and Industrial Innovation (SOFI2 CDT)
20 fully funded, four-year PhD studentships are available in the EPSRC Centre for Doctoral Training in Soft Matter for Formulation and Industrial Innovation (SOFI2 CDT) commencing in September 2023, for graduates in the physical and biological sciences, mathematics and engineering. Read more