food microbiology PhD Projects, Programmes & Scholarships

FAIROmics - PhD fellowship in Food Microbiology - Omics-driven investigation of unique features of olive fermentation isolates beneficial for plant fermentation with probiotic properties.

INRAE Inrae - Paris-Saclay Food and Bioproduct Engineering Research Unit

About the Project. Plant-based dairy and meat alternatives have grown in popularity in recent years for various reasons, including sustainability and health benefits, as well as lifestyle trends and dietary restrictions. Read more

Supervisors: Dr KA Karatzas, Dr MWB Wells-Bennik, Dr MD Dasenaki, Prof VV Valdramidis

15 May 2024 PhD Research Project Competition Funded PhD Project (Students Worldwide)

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FAIROmics - PhD fellowship in plant-based food fermentation genomics.

INRAE Inrae - Paris-Saclay Food and Bioproduct Engineering Research Unit

About the Project. Plant-based dairy and meat alternatives have grown in popularity in recent years for various reasons, including sustainability and health benefits, as well as lifestyle trends and dietary restrictions. Read more

Supervisors: Dr MWB Wells-Bennik, Dr HB Bachmann, Dr EH Hester, Prof M Zwietering, Prof VV Valdramidis, Dr MD Dasenaki, Dr KA Karatzas

15 May 2024 PhD Research Project Competition Funded PhD Project (Students Worldwide)

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FAIROmics - PhD fellowship in Multi-omics data production during olive fermentation.

INRAE Inrae - Paris-Saclay Food and Bioproduct Engineering Research Unit

About the Project. Plant-based dairy and meat alternatives have grown in popularity in recent years for various reasons, including sustainability and health benefits, as well as lifestyle trends and dietary restrictions. Read more

Supervisors: Dr MD Dasenaki, Prof VV Valdramidis, Dr KA Karatzas, Dr MWB Wells-Bennik, Prof M Zwietering

15 May 2024 PhD Research Project Competition Funded PhD Project (Students Worldwide)

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FAIROmics - PhD fellowship in Microbial ecology - Deciphering the role of bacterial-fungal interactions in plant-based fermented food.

INRAE Inrae - Paris-Saclay Food and Bioproduct Engineering Research Unit

About the Project. Plant-based dairy and meat alternatives have grown in popularity in recent years for various reasons, including sustainability and health benefits, as well as lifestyle trends and dietary restrictions. Read more

Supervisors: Dr VH Hervé, Dr EDB Dugat-Bony, Dr PB Bonnarme, Dr L Wick

15 May 2024 PhD Research Project Competition Funded PhD Project (Students Worldwide)

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The use of gaseous and aqueous ozone in the prevention and remediation of biofilms within food manufacturing environments

Cardiff Metropolitan University Cardiff School of Sport and Health Sciences

Biofilms can be classified as an assembly of surface associated microbial cells that are enclosed in an extracellular polymeric substance matrix. Read more

Supervisor: Dr J Blaxland

Year round applications PhD Research Project Self-Funded PhD Students Only

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Algae Feedstock for Food Security

University of Sheffield Department of Chemical & Biological Engineering

There is an urgent need to find innovative and sustainable solutions to meet the demands of feeding the growing global population. Read more

Supervisor: Dr S Vaidyanathan

Year round applications PhD Research Project Self-Funded PhD Students Only

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Where has all of the carbon gone? Understanding the molecular mechanisms of long-term soil carbon capture

The University of Manchester Department of Earth and Environmental Sciences

Soils, while unglamorous, form the basis of the terrestrial biosphere and are ultimately the source of the majority of the food that we eat, yet fundamental aspects of how soils form and how they store carbon are poorly understood. Read more

Supervisors: Prof D Cameron, Dr S Nixon

Year round applications PhD Research Project Funded PhD Project (UK Students Only)

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PhD Project on Defining Links Between Climate Change, Marine Disease and Food Security

University of Technology Sydney Faculty of Science

This PhD project will apply cutting edge approaches in molecular microbial ecology to deliver. critical new knowledge on the causes of marine pathogen outbreaks that threaten Australia’s. Read more

Supervisor: Prof J Seymour

29 November 2024 PhD Research Project Funded PhD Project (Students Worldwide)

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Prebiotics and synbiotics for human health - converting biomass into functional food ingredients

University of Reading Department of Food and Nutritional Sciences

Prof. Rastall is interested in research in the area of prebiotic oligosaccharides, synbiotic combinations with probiotics and the impact of structure on the gut fermentation of carbohydrates. Read more

Supervisor: Prof R Rastall

Year round applications PhD Research Project Self-Funded PhD Students Only

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Novel glycoprotease discovery and characterisation for enhanced detergent performance

Newcastle University BiSCoP CTP

In this exciting joint academia-industry project the student will exploit metagenomes and the huge untapped capacity of the human gut microbiota to breakdown glycoconjugates to discover novel protease enzymes that can potentially increase the performance and environmental sustainability of leading P&G automatic dishwashing brands. Read more

Supervisors: Dr E Lowe, Dr D Bolam, Dr AL Morales Garcia, Mrs K Bell-Rusiewicz

2 May 2024 PhD Research Project Funded PhD Project (UK Students Only)

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Chance or Necessity: Elucidating host adaptation in atypical Salmonella

University of Strathclyde Strathclyde Institute of Pharmacy & Biomedical Sciences

Food security is a key sustainable development goal for the United Nations (UN) and it is estimated that more than two billion people did not have access to safe, nutritious and/or sufficient food in 2019. Read more

Supervisor: Dr HM Marshall

3 May 2024 PhD Research Project Funded PhD Project (UK Students Only)

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The Nottingham BBSRC Doctoral Training Partnership

Nottingham Trent University

Thanks to £15m of funding awarded by the Biotechnology and Biological Sciences Research Council (BBSRC), the University of Nottingham and Nottingham Trent in partnership with the National Biofilms Innovation Centre (NBIC) are offering a fully-funded innovative four-year doctoral training programme that will provide you with world-class training in biotechnology and biosciences. Read more

Funded PhD Programme (UK Students Only) 4 Year PhD Programme BBSRC Doctoral Training Partnership

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The Nottingham BBSRC Doctoral Training Partnership

University of Nottingham

Thanks to £15m of funding awarded by the Biotechnology and Biological Sciences Research Council (BBSRC), the University of Nottingham and Nottingham Trent in partnership with the National Biofilms Innovation Centre (NBIC) are offering a fully-funded innovative four-year doctoral training programme that will provide you with world-class training in biotechnology and biosciences. Read more

Funded PhD Programme (UK Students Only) 4 Year PhD Programme BBSRC Doctoral Training Partnership

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Biology and genetics of reproduction in filamentous fungi

University of Nottingham School of Life Sciences

Fungi have beneficial but also detrimental properties. They are used for the production of foodstuffs and valuable pharmaceuticals and enzymes. Read more

Supervisors: Prof P S Dyer, Dr M Brock

Year round applications PhD Research Project Self-Funded PhD Students Only

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Algae Feedstock for Energy Security

University of Sheffield Department of Chemical & Biological Engineering

A major challenge in contemporary energy and environmental management is to develop processes for food and energy security that are environmentally sustainable. Read more

Supervisor: Dr S Vaidyanathan

Year round applications PhD Research Project Self-Funded PhD Students Only

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We have 24 food microbiology PhD Projects, Programmes & Scholarships

food microbiology PhD Projects, Programmes & Scholarships

We have 24 food microbiology PhD Projects, Programmes & Scholarships

FAIROmics - PhD fellowship in Food Microbiology - Omics-driven investigation of unique features of olive fermentation isolates beneficial for plant fermentation with probiotic properties.

FAIROmics - PhD fellowship in plant-based food fermentation genomics.

FAIROmics - PhD fellowship in Multi-omics data production during olive fermentation.

FAIROmics - PhD fellowship in Microbial ecology - Deciphering the role of bacterial-fungal interactions in plant-based fermented food.

The use of gaseous and aqueous ozone in the prevention and remediation of biofilms within food manufacturing environments

Algae Feedstock for Food Security

Where has all of the carbon gone? Understanding the molecular mechanisms of long-term soil carbon capture

PhD Project on Defining Links Between Climate Change, Marine Disease and Food Security

Prebiotics and synbiotics for human health - converting biomass into functional food ingredients

Novel glycoprotease discovery and characterisation for enhanced detergent performance

Chance or Necessity: Elucidating host adaptation in atypical Salmonella

The Nottingham BBSRC Doctoral Training Partnership

The Nottingham BBSRC Doctoral Training Partnership

Biology and genetics of reproduction in filamentous fungi

Algae Feedstock for Energy Security

We have 24 food microbiology PhD Projects, Programmes & Scholarships

food microbiology PhD Projects, Programmes & Scholarships

We have 24 food microbiology PhD Projects, Programmes & Scholarships

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