food sciences PhD Projects, Programs & Scholarships

We have 97 food sciences PhD Projects, Programs & Scholarships

Keywords:"food" AND "sciences" ×
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Showing 1 to 10 of 97 PhDs

Professional Doctorate in Health at the University of Bath

The renowned Professional Doctorate in Health programme at the University of Bath is a part-time distance learning programme, designed specifically to help develop research and leadership skills in health and social care.

Details

Professional Doctorate Type/Funding

Nottingham and Rothamsted BBSRC Doctoral Training Partnership (in Agriculture and Food Security)

Rothamsted Research

University of Nottingham & Rothamsted Research BBSRC Doctoral Training Partnership. Four year PhDs available at Rothamsted Research in the research area Agriculture and Food Security -Starting October 2019.

Details

BBSRC Doctoral Training Partnership Type/Funding

Nottingham and Rothamsted BBSRC Doctoral Training Partnership (in Agriculture and Food Security)

University of Nottingham

Details

BBSRC Doctoral Training Partnership Type/Funding

Faculty of Health and Life Sciences

University of Liverpool
Faculty of Health and Life Science

World class teaching facilities with an emphasis on interdisciplinary research and the generation of impact. The University of Liverpool provides one of the largest concentrations of health and life science expertise in the UK.

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PhD Opportunities Type/Funding

The predictability and perils of woolly mammoth hunting during the European Gravettian

University of Exeter
College of Humanities

Dr A Pryor, Dr JA Milton

Application Deadline: 29 April 2019

This project is one of a number that are in competition for funding from the NERC Great Western Four+ Doctoral Training Partnership (GW4+ DTP).

Details

PhD Research Project Type/Funding

Tackling the fungal threat to global food security

University of Nottingham
School of Life Sciences

Prof S Avery, Dr M Brock

Applications accepted all year round

Fungi cause diseases of crops and spoilage of foods that cause losses of up to a third of food yield. This is a major global challenge given the world’s growing population and need for more food, while climate change is predicted to limit food supply in the future.

Details

PhD Research Project Type/Funding

Investigation of structure-activity relationship of ACE inhibitory peptides derived from food proteins

University of Reading
Department of Food and Nutritional Sciences

Assoc Prof P Jauregi, Prof K A Watson

Applications accepted all year round

"Milk proteins are a rich source of bioactive peptides with a range of apparent biological activities, eg. antihypertensive, antioxidant and antimicrobial.

Details

PhD Research Project Type/Funding

PhD Opportunities in the School of Nursing and Health Sciences

University of Sunderland
School of Nursing and Health Sciences

Applications are invited from self-funded full-time applicants to undertake a PhD in the School of Nursing and Health Sciences at the University of Sunderland.

Details

Social Sciences Research Programme Type/Funding

Organic wastes and food, energy and water provision in Sub-Saharan Africa

Aberdeen University
School of Biological Sciences

Prof J Smith, Prof P Hallett

Applications accepted all year round

Globally, over 2.8 billion people still rely on unsustainable solid biomass for cooking and heating, of which ~2.2 billion (78%) live in rural areas.

Details

PhD Research Project Type/Funding

Functional assessment of the human gut microbiome

University of Reading
Department of Food and Nutritional Sciences

Dr A Wijeyesekera, Prof G Gibson