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We have 124 food sciences PhD Projects, Programmes & Scholarships

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food sciences PhD Projects, Programmes & Scholarships

We have 124 food sciences PhD Projects, Programmes & Scholarships

Self-funded PhD- Re-engineering Golgi dynamics in plants – investigating the role of myosin receptors

The growing global population requires the development of novel strategies to sustainably increase food production. Organelle movement is dynamic and linked to changes in cell size, plant biomass and in response to factors which affect food production such as pathogens (Perico and Sparkes, New Phytol. Read more

Neural circuit changes underpinning olfactory learning

The School of Biomedical Sciences invites applications from prospective postgraduate researchers who wish to commence study for a PhD in neuroscience in the academic year 2024/25. Read more

Where has all of the carbon gone? Understanding the molecular mechanisms of long-term soil carbon capture

Soils, while unglamorous, form the basis of the terrestrial biosphere and are ultimately the source of the majority of the food that we eat, yet fundamental aspects of how soils form and how they store carbon are poorly understood. Read more

PhD Opportunities in the Sheffield Business School at Sheffield Hallam University for UK Black, Asian & Ethnic Minority Scholars

Applications are invited from UK Black, Asian, and minority ethnic candidates for a Race Equity Scholarship in the Social and Economic Research Institute (SERI), which will be based in the Sheffield Business School, to begin on 7 October 2024. . Read more

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