Hebrew University of Jerusalem
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We have 19 global food security PhD Projects, Programmes & Scholarships PhD Projects, Programmes & Scholarships
global food security PhD Projects, Programmes & Scholarships PhD Projects, Programmes & Scholarships
We have 19 global food security PhD Projects, Programmes & Scholarships PhD Projects, Programmes & Scholarships
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Schools as Sites for Integrated Community Food Action
Introduction. The University of Sheffield is internationally known for dynamic, interdisciplinary research at the cutting-edge of societal and environmental change. Read more
Algae Feedstock for Food Security
There is an urgent need to find innovative and sustainable solutions to meet the demands of feeding the growing global population. Read more
Using psychology to inform sustainable diets: acceptability of cultivated meats by parents and young children.
Providing sustainable protein through culturing meat from stem cells in vitro using tissue engineering has enormous potential to solve significant problems associated with meat production and consumption, including climate/environmental and animal welfare issues, as well as global food security and nutrition related health challenges. Read more
The Robert H. Smith Faculty of Agriculture, Food and Environment
Located in Rehovot and ranked among the world's leading agricultural schools, the Robert H. Smith Faculty of Agriculture, Food and Environment is the single institute of higher education in Israel that offers academic degrees in agriculture, and is home to Israel's only school of veterinary medicine. Read more
Thermal Energy Storage for Sustainable Agri-Food Systems
Post-harvest food loss diminishes agricultural productivity, contributes to greenhouse gas emissions and is a major threat to national food security. Read more
Machine learning for tracing pathogens in the food chain
Salmonella is the most important food chain pathogen globally[1], causing infection and mortality in farmed animals and gastrointestinal infection of humans via consumption of contaminated foodstuffs. Read more
Development and evaluation of novel nitrogen removal strategies for animal slurries and anaerobic digestates for precision fertiliser application in a global context
Project Title: Development and evaluation of novel nitrogen removal strategies for animal slurries and anaerobic digestates for precision fertiliser application in a global context. Read more
Algae Feedstock for Energy Security
A major challenge in contemporary energy and environmental management is to develop processes for food and energy security that are environmentally sustainable. Read more
Detecting, diagnosing and disrupting schistosomiasis.
In 2021 at least 251.4 million people required preventative chemotherapy for schistosomiasis (WHO 2023), an acute and chronic debilitating disease caused by parasitic schistosomes. Read more
PhD (School of Social Sciences) Doctorate
Study a PhD at the . University of Bradford. and contribute new and significant knowledge to the diverse field of social sciences. Read more
Novel environmental biomarkers for liver fluke control
Fasciola hepatica infection leads to human and animal fasciolosis causing substantial clinical and subclinical symptoms. We have used eDNA to map fluke infection risk areas detecting DNA from F. Read more
Predicting zoonotic disease dynamics from digital archive records
Over 60% of human diseases have their origin traced to wildlife. These zoonotic diseases represent a significant threat to global human health, wildlife health, food security and economic growth, and understanding where, when and why they emerge is a crucial aspect of disease control. Read more
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Mapping Microbial Cell Interactions on Designer Biomimetic Surfaces
Nature uses sophisticated strategies to control and eradicate microbial cells. A major scientific challenge is to translate these approaches to artificially synthesised systems. Read more
Atomically precise, multi-ligand functionalised noble metal nanoclusters to combat bacterial multidrug resistance
Research Group:
School of Chemistry
Bacterial antibiotic resistance (BAR) is “one of the biggest threats to global health, food security, and development today” identified by the World Health Organisation. Read more
MSc by Research: Signaling pathways controlling epidermal development in cereals
Plants living on land face brutal threats from pests, dehydration and temperature. To survive and thrive, land plants evolved a waxy ‘cuticle’ and distinctive epidermal cells such as gas pores and defensive barbs. Read more
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