Continue with FacebookLooking to list your PhD opportunities? Log in here.
We have 31 plant molecular biology PhD Projects, Programmes & Scholarships
plant molecular biology PhD Projects, Programmes & Scholarships
We have 31 plant molecular biology PhD Projects, Programmes & Scholarships
PhD saved successfully
Ph.D. position in Plant Molecular Biology
The lab of Prof. Christian Hardtke at the Department of Plant Molecular Biology, University of Lausanne, Switzerland, offers a Ph.D. Read more
Last chance to apply
BOOSTING C4 PHOTOSYNTHESIS BY ALTERING PEP CARBOXYLASE
ABOUT THE PROJECT. The Hawkesbury Institute for the Environment (HIE) is offering a research scholarship to a highly motivated PhD candidate to work within a research group addressing how to improve the primary carboxylase of C4 photosynthesis. Read more
Polymeric nanocomplex delivery of CRISPR to plant and fungal cells
About the project. This nanobiotechnology project aims to develop efficient nanoparticle biomolecule delivery systems for plant and fungal cells. Read more
MSc by Research: Targeted protein degradation in plants – developing “Green PROTACs” for functional analysis of lethal genes
Climate change is one of the biggest threats to global food production, leading to unpredictable weather patterns and geographical migration of pathogens. Read more
Re-engineering Golgi dynamics in plants – investigating the role of myosin receptors
The growing global population requires the development of novel strategies to sustainably increase food production. Organelle movement is dynamic and linked to changes in cell size, plant biomass and in response to factors which affect food production such as pathogens (Perico and Sparkes, New Phytol. Read more
Heat shapes plant growth - unravelling crosstalk between temperature and hormone signalling pathways in the control of leaf development
Ambient temperature has profound effects on almost all aspects of plant development, from the onset of seed germination and seedling establishment to flower and fruit production, and thereby also impacts crop quality and yield. Read more
Re-engineering Golgi dynamics in plants – investigating the role of myosin receptors
The growing global population requires the development of novel strategies to sustainably increase food production. Organelle movement is dynamic and linked to changes in cell size, plant biomass and in response to factors which affect food production such as pathogens (Perico and Sparkes, New Phytol. Read more
MSc by Research: The role of 5’-UTRs in temperature-regulated gene expression
Plants display a remarkable degree of developmental plasticity, tailoring their growth and shape to their environment. Read more
MSc by Research: Protein expression and purification from plants to facilitate structural biology in plant-pest interactions
Pests and diseases are a major threat to food security with losses ranging between 20-40%. Aphids are one of the most devastating insect pests, globally. Read more
Frequency Comb Spectroscopy for Volatile Organic Compound Emission Profiling
A fully funded (3.5 years) PhD position in the field of frequency comb laser spectroscopy for use in gas phase molecular sensing is available in the group of Dr Julia Lehman at the University of Birmingham. Read more
MSc by Research: Genetic interactions and novel genes that regulate lignin biosynthesis and straw quality in barley
Lignin is a major component of plant cell walls, and has a significant influence on the digestibility and uses of plant biomass. The lignin biosynthesis pathway has been one of the most intensively studied. Read more
Inflorescence architecture in the laboratory and field
Plant form is shaped by both genetics and environment; changes in response to temperature can be the most dramatic of all. Many plants synchronize flowering with spring by sensing and storing an epigenetic ‘memory’ of cold, which then affects the timing, morphology and productivity of the inflorescence produced. Read more
MSc by Research: Context is everything – how do plants organise receptor complexes to fight pathogens and mitigate environmental stress?
Climate change is one of the biggest threats to global food production, leading to unpredictable weather patterns and geographical migration of pathogens. Read more
Untangling the role of beta-1,3 glucan polymers in intercellular communication
Apply to join the Benitez-Alfonso team in their quest to dissect the mechanisms underpinning the function of beta-1,3 glucan polymers in plant growth and development. . Read more
FUNCTION OF SILICON TRANSPORTERS IN WHEAT IN RESPONSE TO DROUGHT AND HERBIVORY
Globally, wheat provides 4.5 billion people with 20% of calories and protein, but production is in long term decline due to environmental stress, including drought and pest attack. Read more