Hebrew University of Jerusalem
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plant nutrition PhD Projects, Programmes & Scholarships
We have 10 plant nutrition PhD Projects, Programmes & Scholarships
We have 10 plant nutrition PhD Projects, Programmes & Scholarships
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Nutrition quality regulation and assessment on Chinese selenium hyperaccumulating plant during planting and fermentation processing
Selenium (Se) is one of the important trace elements needed for maintaining human health, especially for anti-inflammatory, anti-oxidant and immune effects. Read more
Towards engineering the plant microbiome: A molecular dissection of plant-bacteria-fungi interactions
Unsustainable farming practices, such as excessive fertiliser application, have caused environmental damage and led to a food system reliant on fossil fuel intensive processes. Read more
Understanding the potential role of biofortified (nutrient enhanced) crops for improving UK diets
Micronutrient deficiencies are highly prevalent in UK populations and are associated with the dual burden of malnutrition. Food-based health inequalities have been exacerbated through prolonged austerity and the Covid-19 pandemic. Read more
Last chance to apply
How do plant-parasitic nematodes regulate their diet?
Plant-parasitic nematodes are economically important crop pathogens that cause billions of dollars of crop losses to agriculture throughout the world. Read more
Holobiont-on-a-Chip: Building holobionts focussed on Endogonales-plant symbioses
Applications are invited for a research studentship leading to the award of a PhD degree, under the supervision of Dr Claire Stanley, Prof. Read more
Nutrition impacts and consumer acceptability of sustainable foods produced in an aquaponics system as part of the international AWARE project
Research Group:
Biomedical Sciences
This PhD project is aligned with the Horizon Europe AWARE project focused on aquaculture (fish production) as a key element in addressing global future… Read more
The Robert H. Smith Faculty of Agriculture, Food and Environment
Located in Rehovot and ranked among the world's leading agricultural schools, the Robert H. Smith Faculty of Agriculture, Food and Environment is the single institute of higher education in Israel that offers academic degrees in agriculture, and is home to Israel's only school of veterinary medicine. Read more
Can a bacteria brain play Ping-pong and Go?
Although initial discussions regarding bioelectricity and its role in the fundamental understanding of various cellular behaviours took place in the 1970s, the bioelectrical view of cells as a more general concept has remained limited to the fringes of biological research for five decades. Read more
Last chance to apply
Psychology: ESRC Wales Doctoral Training Partnership - Collaborative Studentship 2023: Optimising sustainable diets to support healthy brain aging
Begin your postgraduate research journey at Swansea University. 86% of our research quality is ‘world- leading and internationally excellent’. Read more
Use of Fermentation to solve current Food Science, Food Formulation and Sustainability challenges
The use of fermentation by humans dates from ancient times -8000BC- in the search for shelter and food. Fermentation is used nowadays in various areas. Read more
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