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whisky PhD Projects, Programs & Scholarships

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  Production of whisky using specialty malts: An optimised process
  Dr C Holmes, Dr D Maskell, Dr D Griggs, Dr J Mayo
Application Deadline: 30 April 2019
Currently, much of the malt whisky produced in Scotland is produced using lightly kilned malted barley which contributes relatively subtle flavour/aroma to the product.
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