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"food" AND "nutrition"×
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Agricultural Sciences (food and nutrition) PhD Projects, Programs & Scholarships

We have 9 Agricultural Sciences (food and nutrition) PhD Projects, Programs & Scholarships

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  How do smallholder farmers’ climate change adaptations impact upon local food safety and nutrition in Africa?
  Prof L Stringer, Prof Y Gong
Application Deadline: 6 January 2020

Funding Type

PhD Type

There are approximately 33 million smallholder farms in sub-Saharan Africa, representing 80% of the region’s farms. Climate change has increasingly been highlighted as a major threat to smallholder production and food security, both globally and at the local scale.
  Using data analytics to identify best practices across the food supply chain that drive nutrition quality
  Dr D McCarthy, Dr A Nugent, Dr J Sousa
Application Deadline: 16 December 2019

Funding Type

PhD Type

Project details. Approaching nutrition quality from an analytics perspective stands to help us understand and predict the impact of food production practices on human and planetary health.
  Decarbonisation of the Food System
  Dr E Mohareb
Applications accepted all year round

Funding Type

PhD Type

As the world transitions to a low carbon economic system, dramatic changes will be required across the all sectors. The food system, which is currently estimated to be responsible for 20-30% of global greenhouse gas (GHG) emissions, is one where particular urgency is required.
  Impact and Adoption of Quality Protein Maize in Ethiopia
  Dr A Shee
Application Deadline: 20 November 2019

Funding Type

PhD Type

Ethiopia is one of the most food-insecure countries in Africa where about 7 million school-age children are living in food-insecure parts of the country (Smith, 2013).
  Explore novel feeding strategies to reduce ammonia emissions from ruminants and improve their productivity
  Dr K Theodoridou, Dr G Arnott
Application Deadline: 16 December 2019

Funding Type

PhD Type

Project details. Agriculture is the dominant source of ammonia (NH3) emissions in N. Ireland, across the UK and throughout the world.
  A global assessment of aquaculture products from a food systems and value chain perspective towards the development of a personal environmental/health impact tool.
  Prof DC Little, Dr R Newton
Application Deadline: 5 January 2020

Funding Type

PhD Type

First Supervisor. Professor David Little, University of Stirling. Second Supervisor. Dr Jon Hillier, University of Edinburgh. Third Supervisor.
  Nutrigenomics and the resilience of bees in a changing climate
  Dr J Gilbert
Application Deadline: 6 January 2020

Funding Type

PhD Type

Ecosystem stability and global food security depend upon healthy populations of bees, our foremost pollinators. Bees provide pollination services worth hundreds of billions of pounds annually.
  The rice paddy microbiome and its impact on plant mineral nutrition
  Dr C Meharg, Prof A Meharg
Application Deadline: 16 December 2019

Funding Type

PhD Type

Project details. Rice is an important cereal crop.
  Unlocking pulse protein: A new look at mechanisms that limit bioaccessibility (EDWARDSQ20DTP)
  Dr C Edwards
Application Deadline: 25 November 2019

Funding Type

PhD Type

Inadequate protein nutrition is a major health concern to children and the institutionalised elderly. Although animal proteins are the best source of protein nutrition, 76% of the global population currently rely on plant protein.
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