Analytical Chemistry (food microbiology) PhD Projects, Programmes & Scholarships

We have 5 Analytical Chemistry (food microbiology) PhD Projects, Programmes & Scholarships

FAIROmics - PhD fellowship in Food Microbiology - Omics-driven investigation of unique features of olive fermentation isolates beneficial for plant fermentation with probiotic properties.

INRAE Inrae - Paris-Saclay Food and Bioproduct Engineering Research Unit

About the Project. Plant-based dairy and meat alternatives have grown in popularity in recent years for various reasons, including sustainability and health benefits, as well as lifestyle trends and dietary restrictions. Read more

Supervisors: Dr KA Karatzas, Dr MWB Wells-Bennik, Dr MD Dasenaki, Prof VV Valdramidis

15 May 2024 PhD Research Project Competition Funded PhD Project (Students Worldwide)

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FAIROmics - PhD fellowship in plant-based food fermentation genomics.

INRAE Inrae - Paris-Saclay Food and Bioproduct Engineering Research Unit

Supervisors: Dr MWB Wells-Bennik, Dr HB Bachmann, Dr EH Hester, Prof M Zwietering, Prof VV Valdramidis, Dr MD Dasenaki, Dr KA Karatzas

15 May 2024 PhD Research Project Competition Funded PhD Project (Students Worldwide)

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FAIROmics - PhD fellowship in Multi-omics data production during olive fermentation.

INRAE Inrae - Paris-Saclay Food and Bioproduct Engineering Research Unit

Supervisors: Dr MD Dasenaki, Prof VV Valdramidis, Dr KA Karatzas, Dr MWB Wells-Bennik, Prof M Zwietering

15 May 2024 PhD Research Project Competition Funded PhD Project (Students Worldwide)

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The use of gaseous and aqueous ozone in the prevention and remediation of biofilms within food manufacturing environments

Cardiff Metropolitan University Cardiff School of Sport and Health Sciences

Biofilms can be classified as an assembly of surface associated microbial cells that are enclosed in an extracellular polymeric substance matrix. Read more

Supervisor: Dr J Blaxland

Year round applications PhD Research Project Self-Funded PhD Students Only

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Knowledge-based Design of Dental Surfaces to combat Oral Biofilms

University of Liverpool Department of Chemistry

This 4-year BBSRC PhD studentship is a collaboration between University of Liverpool & Unilever R&D. Oral diseases are among the most common noncommunicable diseases worldwide, affecting an estimated 3.5 billion people. Read more

Supervisors: Prof R Raval, Dr I Prior

30 April 2024 PhD Research Project Funded PhD Project (UK Students Only)

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We have 5 Analytical Chemistry (food microbiology) PhD Projects, Programmes & Scholarships

Analytical Chemistry (food microbiology) PhD Projects, Programmes & Scholarships

We have 5 Analytical Chemistry (food microbiology) PhD Projects, Programmes & Scholarships

FAIROmics - PhD fellowship in Food Microbiology - Omics-driven investigation of unique features of olive fermentation isolates beneficial for plant fermentation with probiotic properties.

FAIROmics - PhD fellowship in plant-based food fermentation genomics.

FAIROmics - PhD fellowship in Multi-omics data production during olive fermentation.

The use of gaseous and aqueous ozone in the prevention and remediation of biofilms within food manufacturing environments

Knowledge-based Design of Dental Surfaces to combat Oral Biofilms

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