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University of Reading, Department of Food and Nutritional Sciences Biotechnology PhD Projects, Programs & Scholarships

We have 2 University of Reading, Department of Food and Nutritional Sciences Biotechnology PhD Projects, Programs & Scholarships

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  Biotechnological production microbial lipids rich in gamma-linolenic acid (GLA)
  Dr A Chatzifragkou, Dr D Charalampopoulos
Applications accepted all year round

Funding Type

PhD Type

Linolenic acid (GLA, ω-6 family) is a medicinally and nutritionally important polyunsaturated fatty acid (PUFA) with a broad spectrum of applications, extending from food supplements to anti-cancer formulations.
  Prebiotics and synbiotics for human health - converting biomass into functional food ingredients
  Prof R Rastall
Applications accepted all year round

Funding Type

PhD Type

Prof. Rastall is interested in research in the area of prebiotic oligosaccharides, synbiotic combinations with probiotics and the impact of structure on the gut fermentation of carbohydrates.
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