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We have 2 Chemical Engineering (food and nutrition) PhD Projects, Programmes & Scholarships for Self-funded Students

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Chemical Engineering (food and nutrition) PhD Projects, Programmes & Scholarships for Self-funded Students

We have 2 Chemical Engineering (food and nutrition) PhD Projects, Programmes & Scholarships for Self-funded Students

Developing a Systematic Food Texture Characterisation Methodology for Advanced Manufacturing

Food texture is related to the way our senses perceive and feel the rheological and mechanical properties of edible substances. For example, a potato chip is crispy; an apple is crunchy; butter is soft; bread is firm; candy is hard; yogurt is smooth; cream is thick; cake is moist, and honey is sticky. Read more

Sustainable production of Vitamin K1

The project. Vitamin K1 is an essential nutrient in both human and animal nutrition. Given the increasing environmental pressures facing us as a society there is a need to develop safe, sustainable and cost-effective production methods for important compounds. Read more
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