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Chemistry (food science and technology) PhD Projects, Programmes & Scholarships

We have 13 Chemistry (food science and technology) PhD Projects, Programmes & Scholarships

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We have 13 Chemistry (food science and technology) PhD Projects, Programmes & Scholarships

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Doctoral research opportunities in science and technology at Sheffield Hallam University

Our research aims to develop innovative, practical solutions to real world problems. We welcome applications for research degree study across our areas of research strength in science and technology. Read more
Last chance to apply

(BBSRC DTP) NMR methods to study nutrient bioaccessibility in food matrices

Nuclear Magnetic Resonance (NMR) spectroscopy is in principle the most powerful method to supply detailed information about metabolites, but standard methods struggle with complex mixtures, such as food samples. Read more

Glycan-based prebiotic approaches

We are currently looking for a PhD candidate to join our dynamic and interdisciplinary team at the Institute for Glycomics, Griffith University Gold Coast campus. Read more

Development of an Innovative, Modern Approach to Luminescent Forensic Security Materials Utilising Ionic Liquid Technology

Counterfeiting money has existed for as long as money has been in use. However, gone are the days of shaving coins or engraving a printing press, as modern technologies like digital printing and graphic arts have made it easier to forge items like banknotes and important documents. Read more
Last chance to apply

Re-defining the fates and toxicity profile of metal contaminants by organelle-specific correlative microscopy and spectroscopy

The UK has a large number of metal-contaminated sites that are a legacy of its industrial past. Determining the risks that these sites pose to ecosystems requires an understanding of how metals accumulate in soil organisms. Read more
Last chance to apply

(BBSRC) Shedding light on the functioning of root-fungal symbioses with high resolution isotopic imaging

In this exciting multi-disciplinary project, you will work at the interface between physical and biological sciences, using the latest technologies in both to address key questions that underlie food security in the face of changing climates. Read more
Last chance to apply

(BBSRC DTP) Let your metabolites shine: new NMR experiments and hardware for enhanced studies of metabolites

Nuclear magnetic resonance spectroscopy (NMR) is increasingly applied in studies of metabolites because it is arguably one of the most powerful methods for obtaining structural and dynamic information in complex mixtures. Read more

Developing a Mechanistic Understanding of Roller Compaction Process

Granulation is a process of size enlargement of the powder particles. It is used in different sectors such as pharmaceutical and food industries to improve the properties of the powder and hence the final product. Read more

More Understanding of the Spray Drying Process

Spray drying is a process where the slurry converted into powder form. It is widely used in different industries. For example, in the food industry it is used to produce milk powder, coffee and starch. Read more
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