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Food Sciences PhD Projects, Programmes & Scholarships in China
We have 2 Food Sciences PhD Projects, Programmes & Scholarships in China
We have 2 Food Sciences PhD Projects, Programmes & Scholarships in China
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Accumulation and transformation of selenium and zinc in typical probiotics under cofermentation of selenium-zinc-serine-GSH
Probiotics have been implemented in a wide range of food products, including dairy products, meat, beverages, cereals, vegetables, and fruits, as well as bread goods, which could be helpful on gastrointestinal peristalsis, digestion and absorption and immunity. Read more
Nutrition quality regulation and assessment on Chinese selenium hyperaccumulating plant during planting and fermentation processing
Selenium (Se) is one of the important trace elements needed for maintaining human health, especially for anti-inflammatory, anti-oxidant and immune effects. Read more
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