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We have 18 fat PhD Projects, Programmes & Scholarships for European Students (exc UK)

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fat PhD Projects, Programmes & Scholarships for European Students (exc UK)

We have 18 fat PhD Projects, Programmes & Scholarships for European Students (exc UK)

Measuring the impact of a whole plant based alternative protein sources on gut health and metabolic function

  Research Group: Biomedical Sciences
A number of aquatic plants, including duckweed (genera Lemna, Wolffia, and Spirodela), are emerging as potential sources of alternative proteins to assist in population level dietary transition to a sustainable, low animal protein healthy diet. Read more

Effects of testosterone on pancreatic islet and enteroendocrine cells in obesity and diabetes

  Research Group: Biomedical Sciences
There is now emerging evidence that male obesity negatively impacts male reproductive potential not only by reducing sperm quality, but in particular altering the physical and molecular structure of germ cells in the testes and ultimately mature sperm. Read more

PhD+ Studentship: Regulation of hepatic ion channels by the SGLT2-inhibitor antidiabetic medication dapagliflozin

Aston University is launching a pioneering, fully-funded doctoral scholarship scheme designed to equip researchers with the skills that are crucial for success in the digital age and to meet the demands of the new industrial revolution powered by technology. Read more

EastBio - A Systems-Level Analysis of Total-Body PET data in pigs

Funding. This 4-year PhD project is part of a competition funded by EastBio BBSRC Doctoral Training Partnership. This opportunity is open to UK and International students and provides funding to cover tuition fees at the UK rate, plus a stipend to support living costs. Read more

Investigating perineuronal net modulation as a mechanism underlying diet induced cognitive impairment

Understanding how nutrition can affect cognition has become increasingly important in our modern world as it has been shown that poor nutrition, linked to the overconsumption of ultra processed foods high in fat and/or sugar can cause cognitive impairment (CI). Read more

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