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Food Chemistry (food science and technology) PhD Projects, Programs & Scholarships

We have 2 Food Chemistry (food science and technology) PhD Projects, Programs & Scholarships

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  Optimisation of Industrial Food Production using Ultraviolet Fluorescence
  Dr EB Woolley, Dr P Webb
Application Deadline: 2 May 2020

Funding Type

PhD Type

Food manufacturing is the largest and one of the most resource intensive sectors in the world. Within this industry, cleaning of food processing equipment is a critical operation to control safety, cross contamination of allergens and maintain food quality.
  Developing Robust and Economical Micro-encapsulation Processes
  Dr R Smith, Prof J Litster
Applications accepted all year round

Funding Type

PhD Type

Micro-encapsulation (a technique of coating ingredients or additives) is a key method of protecting key ingredients in a broad range of industries, including foods, pharmaceuticals and consumer goods.
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