We have 7 Food Production (supply) PhD Projects, Programmes & Scholarships

Applications are invited for Graduate Teaching Assistant (GTA) PhD scholarships in the Sheffield Business School, commencing 7 October 2024. Read more

Supervisors: Dr EB Badakhshan, Prof SS Saad, Dr RB Bahadori

26 April 2024 PhD Research Project Competition Funded PhD Project (Students Worldwide)

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How does antimicrobial resistance impact on seafood supplies? Developing our understanding to ensure future resilience.

University of Stirling Institute of Aquaculture

Antimicrobial resistance (AMR) is a major global challenge that threatens the resilience of our food supplies, including seafood, as resistance reduces treatment options when disease outbreaks happen. Read more

Supervisors: Dr A Desbois, Dr D Green

24 April 2024 PhD Research Project Funded PhD Project (UK Students Only)

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Investigating comprehensive sustainability indicators for global aquaculture

University of Stirling Institute of Aquaculture

Food production accounts for 1/3 of global GHG emissions, the majority of freshwater consumption and most land use change. Aquaculture has grown rapidly in the last 40 years and with that have come sustainability challenges, through environmental impact as well as social consequences. Read more

Supervisors: Dr R Newton, Prof B De Roos, Dr P Henriksson , Dr DW Willer

24 April 2024 PhD Research Project Funded PhD Project (UK Students Only)

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Characterisation and Scale-up of Rotor-Stator Mixers for Sustainable Manufacturing

The University of Manchester Department of Chemical Engineering

The fast-moving consumer goods industry is worth over £4 trillion annually and includes a wide range of essential goods such as food and beverages, personal care products, and household items. Read more

Supervisors: Dr C Pereira da Fonte, Prof P Martin

31 May 2024 PhD Research Project Funded PhD Project (UK Students Only)

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Impact of grain roughness on porous media flows under conditions relevant to the subsurface

Aberdeen University School of Engineering

These projects are open to students worldwide, but have no funding attached. Therefore, the successful applicant will be expected to fund tuition fees at the relevant level (home or international) and any applicable additional research costs. Read more

Supervisors: Dr Y Tanino, Prof D Pokrajac

Year round applications PhD Research Project Self-Funded PhD Students Only

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Addressing key challenges in expanding green sea urchin production.

University of Rhode Island Fisheries, Animal and Veterinary Science

About the Project. The Green Sea Urchin (Strongylocentrotus droebachiensis) is a high value marine species in the Northeastern US. Read more

Supervisor: Dr C Suckling

Year round applications PhD Research Project Funded PhD Project (Students Worldwide)

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Decarbonisation of the Food System

University of Reading School of the Built Environment

As the world transitions to a low carbon economic system, dramatic changes will be required across the all sectors. The food system, which is currently estimated to be responsible for 20-30% of global greenhouse gas (GHG) emissions, is one where particular urgency is required. Read more

Supervisor: Dr E Mohareb

Year round applications PhD Research Project Self-Funded PhD Students Only

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We have 7 Food Production (supply) PhD Projects, Programmes & Scholarships

Food Production (supply) PhD Projects, Programmes & Scholarships

We have 7 Food Production (supply) PhD Projects, Programmes & Scholarships

Sheffield Hallam University - Graduate Teaching Assistantship (GTA) Scholarships in the Sheffield Business School: Enhancing Sustainability in Food Supply Chains through Digital Twin Implementation

How does antimicrobial resistance impact on seafood supplies? Developing our understanding to ensure future resilience.

Investigating comprehensive sustainability indicators for global aquaculture

Characterisation and Scale-up of Rotor-Stator Mixers for Sustainable Manufacturing

Impact of grain roughness on porous media flows under conditions relevant to the subsurface

Addressing key challenges in expanding green sea urchin production.

Decarbonisation of the Food System

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