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Food Chemistry (vitamin) PhD Projects, Programs & Scholarships

We have 2 Food Chemistry (vitamin) PhD Projects, Programs & Scholarships

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  FoodBioSystems DTP - Investigation of the capacity of a diet rich in lutein and zeaxanthin to increase macular pigment density, thereby potentially reducing the risk of age-related macular degeneration by dietary means.
  Prof M Rayman, Prof J Woodside, Dr J Brown
Application Deadline: 6 March 2020

Funding Type

PhD Type

Research Group. FOODBIOSYSTEMS BBSRC DTP. Research question. Can consuming a healthy plant food, rich in protective macular pigments, be a lifestyle strategy that has the potential to reduce the risk of age-related macular degeneration (AMD)?.
  Application of advanced analytical methods to study key aspects of health and disease
  Prof D Naughton
Applications accepted all year round

Funding Type

PhD Type

Considerable advances in the analytical capabilities of modern techniques afford a new horizon in the study of health and disease.
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