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Food Chemistry (yeast) PhD Projects, Programs & Scholarships

We have 1 Food Chemistry (yeast) PhD Projects, Programs & Scholarships

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  Precision nutrition in poultry: Examining the interplay between enzyme, vitamin and trace mineral supplements
  Dr D Scholey, Dr E Burton
Application Deadline: 14 November 2019

Funding Type

PhD Type

An exciting opportunity has arisen through a 3.5 year, fully funded poultry nutrition PhD studentship jointly funded by Alltech and Nottingham Trent University; primarily based at the University’s Brackenhurst Campus.
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