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Food Science / Nutrition (biological physics) PhD Projects, Programs & Scholarships

We have 4 Food Science / Nutrition (biological physics) PhD Projects, Programs & Scholarships

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  Quantitative Risk Assessment for Food Safety (allergens, microbial pathogens or chemical contaminants)
  Prof N Strachan, Dr F Perez-Reche
Applications accepted all year round

Funding Type

PhD Type

This project will use computational methods to assess risks. An expectation of the society we live in is that the food that we eat is safe.
  Novel building blocks for soft materials based on carbohydrate assemblies (KHIMYAKU20DTP)
  Prof Y Khimyak, Dr J Angulo
Application Deadline: 25 November 2019

Funding Type

PhD Type

Carbohydrates are widespread in nature and generate soft biomatter that fulfil many important biological functions; they are also exploited as bulk commodities across industry sectors due to their remarkable range of properties.
  The role of Rho GTPases in plant immunity. PhD in Biosciences (SWBio DTP)
  Dr M Deeks
Application Deadline: 2 December 2019

Funding Type

PhD Type

Lead Supervisor. Dr Michael Deeks, Department of Biosciences, College of Life and Environmental Sciences, University of Exeter. Additional Supervisors.
  Developing Robust and Economical Micro-encapsulation Processes
  Dr R Smith, Prof J Litster
Applications accepted all year round

Funding Type

PhD Type

Micro-encapsulation (a technique of coating ingredients or additives) is a key method of protecting key ingredients in a broad range of industries, including foods, pharmaceuticals and consumer goods.
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