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Food Science / Nutrition (change) PhD Projects, Programs & Scholarships

We have 7 Food Science / Nutrition (change) PhD Projects, Programs & Scholarships

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  EPSRC Centre for Doctoral Training in Agri-Food Robotics: AgriFoRwArdS

Funding Type

PhD Type

Are you the next future technology leader, aspiring to change the world through robotics?. Applications are invited for fully-funded four-year PhD studentships in the world's first Centre for Doctoral Training (CDT) in Agri-Food Robotics.
  EPSRC Centre for Doctoral Training in Agri-Food Robotics: AgriFoRwArdS

Funding Type

PhD Type

Are you the next future technology leader, aspiring to change the world through robotics?. Applications are invited for fully-funded four-year PhD studentships in the world's first Centre for Doctoral Training (CDT) in Agri-Food Robotics.
  EPSRC Centre for Doctoral Training in Agri-Food Robotics: AgriFoRwArdS

Funding Type

PhD Type

Are you the next future technology leader, aspiring to change the world through robotics?. Applications are invited for fully-funded four-year PhD studentships in the world's first Centre for Doctoral Training (CDT) in Agri-Food Robotics.
  Understanding mealtime: are an individual’s attitudes to meal composition predictive of what they eat and is this an effective target for dietary advice?
  Research Group: Applied, Social and Health Psychology Research Group
  Dr S Forwood, Dr L Smith
Applications accepted all year round

Funding Type

PhD Type

Research Group. Applied, Social and Health Psychology Research Group - http://www.anglia.ac.uk/science-and-technology/research/our-research-institutes-and-groups/applied-social-and-health-psychology.
  Metabolic constraints arising from the loss of organic carbon and structure from soils
  Dr A Neal, Prof J Crawford
Application Deadline: 9 August 2019

Funding Type

PhD Type

Carbon plays a huge role in soil fertility, crop production and global climate change. Organic carbon is often implicitly linked with soil structure and its rapid loss from conventionally managed agricultural soils is a cause of serious concern.
  BBSRC iCase Project: Enhancing Barley Environmental Stress Tolerance Through Targeted Mutagenesis
  Dr G Mendiondo, Dr D Cook
Application Deadline: 31 May 2019

Funding Type

PhD Type

Global warming and the predicted impact on seasonal rainfall variation suggest that we may see both drier and wetter growing seasons in the future.
  Tackling the fungal threat to global food security
  Prof S Avery, Dr M Brock
Applications accepted all year round

Funding Type

PhD Type

Fungi cause diseases of crops and spoilage of foods that cause losses of up to a third of food yield. This is a major global challenge given the world’s growing population and need for more food, while climate change is predicted to limit food supply in the future.
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