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Food Science / Nutrition PhD Projects, Programs & Scholarships

We have 127 Food Science / Nutrition PhD Projects, Programs & Scholarships

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Showing 101 to 110 of 127
  The Gut Microbiota and Colorectal Surgery
  Dr M Lewis, Prof S C Andrews
Applications accepted all year round

Funding Type

PhD Type

"Background. Antibiotic use prior to and following colorectal surgery is conventional practice, and is aimed at reducing the incidence of postoperative infection which is a major risk of such surgery.
  FoodBioSystems DTP - Bioaccessibility of lipids from dairy products: the cheese matrix
  Dr K Kliem, Dr B Fielding, Dr M Grundy, Prof B A Griffin
Application Deadline: 6 March 2020

Funding Type

PhD Type

Research Group. FOODBIOSYSTEMS BBSRC DTP.
  FoodBioSystems DTP - Exploring the upcycling potential of distilled grain as whole ingredients for the development of novel plant-based foods.
  Dr P Tosi, Dr V Stojceska, Dr S Grasso
Application Deadline: 6 March 2020

Funding Type

PhD Type

Research Group. FOODBIOSYSTEMS BBSRC DTP. This is an exciting 4 year CASE PhD studentship investigating the potential for valorization of distilled grains (DSG) as whole ingredients to be used in sustainable and nutritious plant based foods.
  FoodBioSystems DTP - Improving nutrition efficiency and milk quality in dairy production
  Dr S Stergiadis, Dr K Theodoridou, Prof S Huws, Dr T Yan
Application Deadline: 6 March 2020

Funding Type

PhD Type

Research Group. FOODBIOSYSTEMS BBSRC DTP. Milk is the most nutritious single food but also a major provider of saturated fatty acids (SFA) in the UK diets.
  FoodBioSystems DTP - Investigation into sustainability labelling of food and implications for the consumer and the food industry
  Dr A Mauchline, Prof M Dean
Application Deadline: 6 March 2020

Funding Type

PhD Type

Research Group. FOODBIOSYSTEMS BBSRC DTP. There is a real challenge to produce enough food in a sustainable way to feed the growing global population.
  Designing Technology for Personalised Nutrition
  Prof F Hwang
Applications accepted all year round

Funding Type

PhD Type

This PhD investigates the design of technology to provide personalised nutrition advice. Non-communicable diseases such as diabetes and cardiovascular disease are major challenges globally, and can be addressed, in part, by eating a healthier diet.
  Effect of dietary vitamin B supplementation on brain neural activity
  Prof Y Zheng, Prof C Williams
Applications accepted all year round

Funding Type

PhD Type

Numerous studies have demonstrated the importance of vitamins B6, B12 and folate, for optimal physiological and neurological functioning.
  FoodBioSystems DTP - The impact of food transmitted endocrine disruptors on animal and human health
  Dr E Kevei, Dr L Connolly, Dr N Vasudevan, Dr G Arnott
Application Deadline: 6 March 2020

Funding Type

PhD Type

Research Group. FOODBIOSYSTEMS BBSRC DTP. We are seeking a highly motivated individual to carry out PhD research on the biomedical impact of microplastic pollution in the environment and in the Agrifood sector to determine its effect on human health.
  Impact of maternal obesity on offspring adipogenesis
  Dr D Sellayah
Applications accepted all year round

Funding Type

PhD Type

Obesity is the major health crisis of this generation. Thus, research into the mechanistic basis behind obesity is of paramount importance.
  Molecular-genetic analysis of intra- and extra-cellular iron reduction systems in bacteria: role in gut colonisation and utilisation of dietary iron sources.
  Prof S C Andrews
Applications accepted all year round

Funding Type

PhD Type

The innate immune defense systems respond to bacterial infection by reducing the amount of available iron in order to restrict bacterial growth.
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