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We have 43 Food Sciences PhD Projects, Programmes & Scholarships for Self-funded Students
Food Sciences PhD Projects, Programmes & Scholarships for Self-funded Students
We have 43 Food Sciences PhD Projects, Programmes & Scholarships for Self-funded Students
Establishing malting on Shetland for enhanced sustainability and reduced carbon footprint of Islands whisky production
As of 2023, the Scotch Whisky industry accounted for 74 % of Scottish food and drink exports with an export value of £5.6 bn (SWA, 2024) with tourism estimated… Read more
Structure-function paradigms for plant-based meat and dairy analogs
To achieve UK net zero goals and to improve the health of the population to relieve stress on the NHS, the UK food system needs to be rebalanced towards a higher proportion of non-animal foods. Read more
Development of Plant-Derived Polymers to Enhance Taste and Lubrication in Plant-Based Food Products
This PhD project aims to develop plant-derived polymers and proteins that enhance the sensory qualities, particularly the taste and mouthfeel, of plant-based food products. Read more
Project Q1212: Flavour-centric Innovation for Cultivated Meat: Bridging the Sensory Gap in Cellular Agriculture (Dr Tassos Koidis, Queen’s University Belfast)
The modern practices of industrial farming have faced scrutiny due to their adverse effects on health and the environment. As the global population rapidly increases, the quest for sustainable and nutritious alternatives to traditional animal products becomes crucial. Read more
Understanding Dietary Fibre
Dietary fibre is recognised as a critical component of a healthy diet and there is strong evidence for its role in the prevention of non-communicable disorders such as cardiovascular disease and type 2 diabetes mellitus, as well as being an essential nutrient source for a functional gut microbiome. Read more
PhD studentship in Human Nutrition and Exercise Research Centre: Gut hormone dysregulation in anorexia of ageing: Enhancing knowledge and exploring treatment strategies.
Award Summary. This three-year award will cover tuition fees at the Home (UK) rate and an annual stipend of £19,237. This studentship is open to Home students only. Read more
Revealing the Mystery of Scotch Whisky – Process Monitoring of Scotch Whisky Production
For further information and an informal discussion on the project, prior to applying, please contact D.Ellis@hw.ac.uk. Historically, the production of Scotch has been characterized by tradition and permanence. Read more
Sustainable Integration of Low-Carbon Production and Consumption within the Food System
As the world transitions to low carbon systems across all sectors, dramatic changes will be required across our society to reach our net zero targets. Read more
Last chance to apply
Characterising skeletal muscle protein metabolism and dietary intake in adults with sporadic inclusion body myositis (IBM) using non-invasive approaches
This project provides an annual stipend of £19,237. . Project advert. Sporadic inclusion-body myositis (IBM) is a common idiopathic inflammatory myopathy in adults over 50, characterized by distal muscle weakness and resistance to pharmacological treatments. Read more
Last chance to apply
Using AI to Promote Healthier and Sustainable Food Choices for Consumers and Farmers
In a world increasingly aware of the importance of sustainability and health, this research project aims to leverage artificial intelligence (AI) to foster healthier and more sustainable food choices among consumers and farmers. Read more
Conversation between food nanoparticles and gastrointestinal cells: signalling, bioavailability, and healthy ageing
This fully funded PhD provides an exciting opportunity to pursue postgraduate research in a range of fields relating to Cell Biology, Nanotechnology, Food Science, Immunology, and Biophysics, with potential applications in healthy ageing and prevention of metabolic syndrome. Read more
Take your research degree with the School of Science, Monash University Malaysia
Over 100+ Scholarships Available. Scholarships include the Graduate Research Excellence Scholarships, Tuition Waiver Scholarships, Global Excellence and Mobility Scholarships. Read more
EPSRC Centre for Doctoral Training in Formulation Engineering for Net Zero
This is a fully funded four-year postgraduate programme consisting of study and research. Our vision is to be a world-leading provider of research and training, equipping graduates with the skills needed to manufacture the next generation of sustainable formulated products. Read more
Farm slurry into green fertiliser, diesel, and hydrogen
The Industry and Innovation Research Institute (I2Ri) draws on talents, expertise and facilities across Sheffield Hallam University. Read more
Illegal water use: assessing the extent, drivers, and solutions in irrigated agriculture
Agriculture is the largest sectoral user of freshwater globally (UN, 2018). Yet, most countries do not monitor the amount of water used by farmers (Foster et al., 2020). Read more