Aberdeen University Featured PhD Programmes
University of Southampton Featured PhD Programmes
University of Leeds Featured PhD Programmes

Biotechnological production microbial lipids rich in gamma-linolenic acid (GLA)

Department of Food and Nutritional Sciences

About the Project

Linolenic acid (GLA, ω-6 family) is a medicinally and nutritionally important polyunsaturated fatty acid (PUFA) with a broad spectrum of applications, extending from food supplements to anti-cancer formulations. Several fungal species are capable of accumulating high amounts of intracellular lipids of rarely occurring composition. Strains of Mortierella sp. and produce lipids enriched in GLA that can be used in food products owing to their GRAS (Generally Regarded as Safe) status. This project involves the screening of several oleaginous fungal strains and further investigation on the most promising candidates on PUFA production. Fungal culitvations will be carried out in conditions that will promote high accumulation of microbial lipids. Moreover, supercritical CO2 technology will be applied for the extraction and purification of microbial lipids and potential food applications will be assessed.

Email Now

Insert previous message below for editing? 
You haven’t included a message. Providing a specific message means universities will take your enquiry more seriously and helps them provide the information you need.
Why not add a message here

The information you submit to University of Reading will only be used by them or their data partners to deal with your enquiry, according to their privacy notice. For more information on how we use and store your data, please read our privacy statement.

* required field

Your enquiry has been emailed successfully

Search Suggestions

Search Suggestions

Based on your current searches we recommend the following search filters.

FindAPhD. Copyright 2005-2020
All rights reserved.