This project is part of the FoodBioSystems BBSRC Doctoral Training Partnership (DTP), it will be funded subject to a competition to identify the strongest applicants. Due to restrictions on the funding, this studentship is only open to UK students and EU students who have lived in the UK for the past three years.
The FoodBioSystems DTP is a collaboration between the University of Reading, Cranfield University, Queen’s University Belfast, Aberystwyth University, Surrey University and Brunel University London. Our vision is to develop the next generation of highly skilled UK Agri-Food bioscientists with expertise spanning the entire food value chain. We have over 60 Associate and Affiliate partners. To find out more about us and the training programme we offer all our postgraduate researchers please visit View Website
Amanda Lloyd et al. (2013) “Data-driven strategy for the discovery of potential urinary biomarkers of habitual dietary exposure”. The American Journal of Clinical Nutrition https://doi.org/10.3945/ajcn.112.048033
Amanda Lloyd et al. (2019) “Developing a Food Exposure and Urine Sampling Strategy for Dietary Exposure Biomarker Validation in Free-Living Individuals” Molecular Nutrition and Food Research https://doi.org/10.1002/mnfr.201900062
Franco, R. Z., Fallaize, R., Lovegrove, J. A., & Hwang, F. (2018). Online dietary intake assessment using a graphical food frequency app (eNutri): Usability metrics from the EatWellUK study. PloS one https://doi.org/10.1371/journal.pone.0214931