Norwich Research Park Featured PhD Programmes
University of Southampton Featured PhD Programmes
University College London Featured PhD Programmes

Unravelling the role of Dairy Foods in Atherosclerotic Cardiovascular Disease

   Faculty of Science

This project is no longer listed on and may not be available.

Click here to search for PhD studentship opportunities
  Dr I Davies, Dr K E Lane, Dr Abdulmannan Fadel, Dr Mohsen Mazidi, Dr R Webb  No more applications being accepted  Self-Funded PhD Students Only

About the Project

About the Project:

The global dairy food industry has been growing over recent decades, with the production of milk more than doubling in the last 50 years (FAO, 2020). Despite this, the evidence regarding the impact of dairy products upon atherosclerotic cardiovascular disease (ASCVD) and overall mortality remains contentious. This may be due to a variety of reasons; for example, differential elements across dairy food types, such as food matrices and fatty acid composition, as well as overall dietary patterns within which dairy products are consumed.

We aim to confront aspects such as these through a self-funded PhD project, where the successful applicant will firstly examine the existing literature regarding the role of dairy food products and dietary patterns in ASCVD. Then an analysis of existing large-scale datasets will be performed by applying a range of advanced epidemiological techniques to data comprised of advanced lipid metrics (such as lipoprotein particle diameter and size) and additional metabolomic and genetic data pertaining to ASCVD risk. The findings from this will enable causal effects of dairy foods to be determined and allow mechanistic insights to be elucidated. Finally, the PhD project will culminate in a feasibility study informed by the previous findings. We envisage this feasibility study acting as preliminary evidence which would in turn guide the direction and viability of our future research in this area. 

The structure of the project is summarised below, but the details will be finalised with the student upon commencement of the studentship.


To determine the epidemiological and mechanistic impact of dairy food products upon ASCVD.


1. To perform a systematic review of the existing literature to determine the current ‘state-of-the-art’ regarding the relationship between dairy products and ASCVD.

2. To analyse large-scale databases using advanced epidemiological techniques to reveal the implications of dairy intake regarding ASCVD.

3. Incorporate findings from Objectives 1 & 2 into a feasibility study to determine the practicality of running future intervention trials investigating the impact of dairy food products upon markers of ASCVD.

PhD Training:

All Postgraduate Research Students at Liverpool John Moores University will automatically become a member of the doctoral academy upon registration of a PhD. As part of this membership students will be required to record their professional development and participate in regular meetings with their supervisory team. Furthermore, students will also be offered the opportunity to attend regular departmental and university-wide research events which provide an excellent forum for networking with peers and staff members and to present their own research findings. The successful student will also be encouraged to engage with academic conferences, external professional development courses and learned societies. In addition to this, the supervisory team will also provide support and training regarding systematic reviews, methodology selection, data analysis and ethical procedures, as well as academic writing and publishing.

This project is a collaboration between Liverpool John Moores University, King’s College London, and Liverpool Hope University. The supervisory team will consist of a group of staff members from these institutes with relevant expertise to supervise the project.

The successful applicant should have at least a 2.1 honours or equivalent undergraduate degree in a quantitative subject (for example, Epidemiology or Statistics), or a life science with a strong quantitative element. A postgraduate qualification in a similar field would be preferred. It is also crucial to have an understanding and interest in nutritional science and be able to demonstrate excellent communication and writing skills.

A comprehensive knowledge of statistical software, such as SPSS, and the programming environment R, are essential and experience of machine learning techniques and advanced epidemiological procedures such as Mendelian randomisation would be desirable.

For an informal discussion about this opportunity please email Dr Ian G. Davies, [Email Address Removed] for more information.

Applicants should email a CV, covering letter detailing their suitability for the project and contact details of two referees to [Email Address Removed]. 

Applicants must be available for interview the week commencing 29th November 2021.

Funding Notes

This position open self-funding applicants, (UK, EU and International). For international applicants, please see the University English language requirements, Due to the nature of the project relocation by the successful applicant may not be required.
Search Suggestions
Search suggestions

Based on your current searches we recommend the following search filters.

PhD saved successfully
View saved PhDs