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We have 81 food science PhD Projects, Programmes & Scholarships for UK Students

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food science PhD Projects, Programmes & Scholarships for UK Students

We have 81 food science PhD Projects, Programmes & Scholarships for UK Students

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From structure and dynamics to controlled gel formation of sustainable food proteins from plant seeds

Malmö University Department of Biomedical Science
Research Project. The PhD will be enrolled at the Division of Physical Chemistry at Lund University due to a change of affiliation of the supervisor Felix Roosen-Runge. Read more
 Supervisor: Dr F Roosen-Runge
 Year round applications  PhD Research Project  Funded PhD Project (Students Worldwide)
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The effects of dietary weight loss on the control of human appetite and energy expenditure

University of Leeds Faculty of Environment
This fully funded PhD project provides an exciting opportunity to pursue postgraduate research in the areas of appetite, energy balance and obesity. Read more
 Supervisors: Dr M Hopkins, Prof J Stubbs, Dr K Beaulieu
 31 May 2024  PhD Research Project  Funded PhD Project (UK Students Only)
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FAIROmics - PhD fellowship in explainable machine learning techniques to support the design of plant-based fermented food products – Development of a serious game to support the design of plant-based fermented food products.

INRAE Inrae - Paris-Saclay Food and Bioproduct Engineering Research Unit
About the Project. Plant-based dairy and meat alternatives have grown in popularity in recent years for various reasons, including sustainability and health benefits, as well as lifestyle trends and dietary restrictions. Read more
 Supervisors: Dr ANN Ngonga-Ngomo, Dr MS Sherif, Dr CP Pénicaud, Assoc Prof ASE Saint-Eve, Dr LE Espinosa
 15 May 2024  PhD Research Project  Competition Funded PhD Project (Students Worldwide)
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PhD Studentship in Molecular Simulations of Food Biotribology

Imperial College London Department of Mechanical Engineering
Applications are invited for a research studentship in the field of Molecular Simulations of Food Biotribology, leading to the award of a PhD degree.  The post is supported by a bursary and fees (at the UK student rate) provided by the Mechanical Engineering Department, and it is open to ‘home’ students. Read more
 Supervisor: Dr J Ewen
 Year round applications  PhD Research Project  Funded PhD Project (UK Students Only)
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Financing a Sustainable Future: Capital Markets and Sustainable Food Systems

University of York Department of Environment and Geography
This is one of four potential projects, please choose from the links below to view the remaining three projects. Antibiotic resistant genes. Read more
 Supervisor: Dr TD Dordi
 28 April 2024  PhD Research Project  Competition Funded PhD Project (UK Students Only)
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FAIROmics - PhD fellowship in Food Microbiology - Omics-driven investigation of unique features of olive fermentation isolates beneficial for plant fermentation with probiotic properties.

INRAE Inrae - Paris-Saclay Food and Bioproduct Engineering Research Unit
About the Project. Plant-based dairy and meat alternatives have grown in popularity in recent years for various reasons, including sustainability and health benefits, as well as lifestyle trends and dietary restrictions. Read more
 Supervisors: Dr KA Karatzas, Dr MWB Wells-Bennik, Dr MD Dasenaki, Prof VV Valdramidis
 15 May 2024  PhD Research Project  Competition Funded PhD Project (Students Worldwide)
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FAIROmics - PhD fellowship in Microbial ecology - Deciphering the role of bacterial-fungal interactions in plant-based fermented food.

INRAE Inrae - Paris-Saclay Food and Bioproduct Engineering Research Unit
About the Project. Plant-based dairy and meat alternatives have grown in popularity in recent years for various reasons, including sustainability and health benefits, as well as lifestyle trends and dietary restrictions. Read more
 Supervisors: Dr VH Hervé, Dr EDB Dugat-Bony, Dr PB Bonnarme, Dr L Wick
 15 May 2024  PhD Research Project  Competition Funded PhD Project (Students Worldwide)
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PhD in trophic transfer and ecotoxicological effects of nanoplastic

Roskilde University Department of Science and Environment
Department of Science and Environment, Roskilde University, invites applications for a position as PhD in trophic transfer and ecotoxicological effecs of nanoplastic from 01.08.04 or as soon as possible thereafter. Read more
 Supervisor: Prof KS Syberg
 14 May 2024  PhD Research Project  Awaiting Funding Decision/Possible External Funding
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Characterising vegan cheese: Its microstructure and the influence of ingredients and process

Sheffield Hallam University Materials and Engineering Research Institute
The Industry and Innovation Research Institute (I2Ri) draws on talents, expertise and facilities across Sheffield Hallam University. Read more
 Supervisors: Dr C Millman, Dr SC Campbell, Dr RG Gillis
 10 May 2024  PhD Research Project  Competition Funded PhD Project (Students Worldwide)
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FAIROmics - PhD fellowship in plant-based food fermentation genomics.

INRAE Inrae - Paris-Saclay Food and Bioproduct Engineering Research Unit
About the Project. Plant-based dairy and meat alternatives have grown in popularity in recent years for various reasons, including sustainability and health benefits, as well as lifestyle trends and dietary restrictions. Read more
 Supervisors: Dr MWB Wells-Bennik, Dr HB Bachmann, Dr EH Hester, Prof M Zwietering, Prof VV Valdramidis, Dr MD Dasenaki, Dr KA Karatzas
 15 May 2024  PhD Research Project  Competition Funded PhD Project (Students Worldwide)
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FAIROmics - PhD fellowship in law, “Legal Aspects of Open Science: FAIROmics as a Case Study”.

INRAE Inrae - Paris-Saclay Food and Bioproduct Engineering Research Unit
About the Project. Plant-based dairy and meat alternatives have grown in popularity in recent years for various reasons, including sustainability and health benefits, as well as lifestyle trends and dietary restrictions. Read more
 Supervisors: Prof JB Cabay, Prof JMD Deltorn
 15 May 2024  PhD Research Project  Competition Funded PhD Project (Students Worldwide)
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3D printed synthetic tissues for patterned interactions with cellular populations

Imperial College London Institute of Chemical Biology
Cellular communities, consisting of cells (microbial and/or eukaryotic) living and interacting in various environments, are starting to be used in applications ranging from environmental remediation, agriculture, food science, bioproduction, and biomedicine. Read more
 Supervisors: Dr R Krishna Kumar, Dr Y Elani, Prof K Polizzi
 7 May 2024  PhD Research Project  Funded PhD Project (Students Worldwide)
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FAIROmics -PhD fellowship in Network-based algorithms for Knowledge Graph construction and analysis and application to the Omnicrobe knowledge graph.

INRAE Inrae - Paris-Saclay Food and Bioproduct Engineering Research Unit
About the Project. Plant-based dairy and meat alternatives have grown in popularity in recent years for various reasons, including sustainability and health benefits, as well as lifestyle trends and dietary restrictions. Read more
 Supervisors: Prof DR Remondini, Dr EG Giampieri, Dr HC Chiapello, Dr RB Bossy, Dr SD Derozier, Dr CN Nédellec
 15 May 2024  PhD Research Project  Competition Funded PhD Project (Students Worldwide)
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FAIROmics - PhD fellowship in Multi-omics data production during olive fermentation.

INRAE Inrae - Paris-Saclay Food and Bioproduct Engineering Research Unit
About the Project. Plant-based dairy and meat alternatives have grown in popularity in recent years for various reasons, including sustainability and health benefits, as well as lifestyle trends and dietary restrictions. Read more
 Supervisors: Dr MD Dasenaki, Prof VV Valdramidis, Dr KA Karatzas, Dr MWB Wells-Bennik, Prof M Zwietering
 15 May 2024  PhD Research Project  Competition Funded PhD Project (Students Worldwide)
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FAIROmics - PhD fellowship in the design of Information Extraction Tools to characterise molecules produced or degraded by microbes and applications to plant-fermented food ecosystems.

INRAE Inrae - Paris-Saclay Food and Bioproduct Engineering Research Unit
About the Project. Plant-based dairy and meat alternatives have grown in popularity in recent years for various reasons, including sustainability and health benefits, as well as lifestyle trends and dietary restrictions. Read more
 Supervisors: Dr RB Bossy, Dr BN Nagy, Dr LV Vidács, Dr CN Nédellec, Dr SD Derozier, Dr HC Chiapello
 15 May 2024  PhD Research Project  Competition Funded PhD Project (Students Worldwide)
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