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We have 64 food sciences PhD Projects, Programmes & Scholarships for UK Students

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food sciences PhD Projects, Programmes & Scholarships for UK Students

We have 64 food sciences PhD Projects, Programmes & Scholarships for UK Students

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FAIROmics - PhD fellowship in explainable machine learning techniques to support the design of plant-based fermented food products – Development of a serious game to support the design of plant-based fermented food products.

INRAE Inrae - Paris-Saclay Food and Bioproduct Engineering Research Unit
About the Project. Plant-based dairy and meat alternatives have grown in popularity in recent years for various reasons, including sustainability and health benefits, as well as lifestyle trends and dietary restrictions. Read more
 Supervisors: Dr ANN Ngonga-Ngomo, Dr MS Sherif, Dr CP Pénicaud, Assoc Prof ASE Saint-Eve, Dr LE Espinosa
 15 May 2024  PhD Research Project  Competition Funded PhD Project (Students Worldwide)
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Fully Funded PhD opportunities in Chemical Sciences

Gdańsk University of Technology
Chemical Sciences are included in Doctoral School at Gdańsk University of Technology, Poland, which is regarded to be the first research university in Poland among universities of technology according to domestic rankings. Read more
 Funded PhD Programme (Students Worldwide)  4 Year PhD Programme
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No Recourse to Public Funds and food insecurity in the United Kingdom: Lived experience and human rights perspectives

Aberdeen University School of Social Sciences
The University of Aberdeen is an internationally recognised centre for excellence for research addressing the global challenges of energy transition, environment and biodiversity, social inclusion and cultural diversity, health, nutrition and wellbeing, and data and artificial intelligence. Read more
 Supervisors: Dr S Parrish, Dr V Bhatt, Prof J Macdiarmid
 13 May 2024  PhD Research Project  Funded PhD Project (Students Worldwide)
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FAIROmics - PhD fellowship in Microbial ecology - Deciphering the role of bacterial-fungal interactions in plant-based fermented food.

INRAE Inrae - Paris-Saclay Food and Bioproduct Engineering Research Unit
About the Project. Plant-based dairy and meat alternatives have grown in popularity in recent years for various reasons, including sustainability and health benefits, as well as lifestyle trends and dietary restrictions. Read more
 Supervisors: Dr VH Hervé, Dr EDB Dugat-Bony, Dr PB Bonnarme, Dr L Wick
 15 May 2024  PhD Research Project  Competition Funded PhD Project (Students Worldwide)
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PhDs at the Wroclaw University of Environmental and Life Sciences (UPWr)

Wroclaw University of Environmental and Life Sciences
UPWr Doctoral School is a part of the Wrocław University of Environmental and Life Sciences (UPWr) which is one of the best specialist universities in Poland. Read more
 Funded PhD Programme (Students Worldwide)  Poland PhD Programme
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FAIROmics - PhD fellowship in Food Microbiology - Omics-driven investigation of unique features of olive fermentation isolates beneficial for plant fermentation with probiotic properties.

INRAE Inrae - Paris-Saclay Food and Bioproduct Engineering Research Unit
About the Project. Plant-based dairy and meat alternatives have grown in popularity in recent years for various reasons, including sustainability and health benefits, as well as lifestyle trends and dietary restrictions. Read more
 Supervisors: Dr KA Karatzas, Dr MWB Wells-Bennik, Dr MD Dasenaki, Prof VV Valdramidis
 15 May 2024  PhD Research Project  Competition Funded PhD Project (Students Worldwide)
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FAIROmics - PhD fellowship in plant-based food fermentation genomics.

INRAE Inrae - Paris-Saclay Food and Bioproduct Engineering Research Unit
About the Project. Plant-based dairy and meat alternatives have grown in popularity in recent years for various reasons, including sustainability and health benefits, as well as lifestyle trends and dietary restrictions. Read more
 Supervisors: Dr MWB Wells-Bennik, Dr HB Bachmann, Dr EH Hester, Prof M Zwietering, Prof VV Valdramidis, Dr MD Dasenaki, Dr KA Karatzas
 15 May 2024  PhD Research Project  Competition Funded PhD Project (Students Worldwide)
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FAIROmics - PhD fellowship in Multi-omics data production during olive fermentation.

INRAE Inrae - Paris-Saclay Food and Bioproduct Engineering Research Unit
About the Project. Plant-based dairy and meat alternatives have grown in popularity in recent years for various reasons, including sustainability and health benefits, as well as lifestyle trends and dietary restrictions. Read more
 Supervisors: Dr MD Dasenaki, Prof VV Valdramidis, Dr KA Karatzas, Dr MWB Wells-Bennik, Prof M Zwietering
 15 May 2024  PhD Research Project  Competition Funded PhD Project (Students Worldwide)
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FAIROmics - PhD fellowship in the design of Information Extraction Tools to characterise molecules produced or degraded by microbes and applications to plant-fermented food ecosystems.

INRAE Inrae - Paris-Saclay Food and Bioproduct Engineering Research Unit
About the Project. Plant-based dairy and meat alternatives have grown in popularity in recent years for various reasons, including sustainability and health benefits, as well as lifestyle trends and dietary restrictions. Read more
 Supervisors: Dr RB Bossy, Dr BN Nagy, Dr LV Vidács, Dr CN Nédellec, Dr SD Derozier, Dr HC Chiapello
 15 May 2024  PhD Research Project  Competition Funded PhD Project (Students Worldwide)
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FAIROmics -PhD fellowship in Network-based algorithms for Knowledge Graph construction and analysis and application to the Omnicrobe knowledge graph.

INRAE Inrae - Paris-Saclay Food and Bioproduct Engineering Research Unit
About the Project. Plant-based dairy and meat alternatives have grown in popularity in recent years for various reasons, including sustainability and health benefits, as well as lifestyle trends and dietary restrictions. Read more
 Supervisors: Prof DR Remondini, Dr EG Giampieri, Dr HC Chiapello, Dr RB Bossy, Dr SD Derozier, Dr CN Nédellec
 15 May 2024  PhD Research Project  Competition Funded PhD Project (Students Worldwide)
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FAIROmics - PhD fellowship in Multiscale Modelling for Risk-averse Optimisation and Control of Plant-based Fermented Food Production.

INRAE Inrae - Paris-Saclay Food and Bioproduct Engineering Research Unit
About the Project. Plant-based dairy and meat alternatives have grown in popularity in recent years for various reasons, including sustainability and health benefits, as well as lifestyle trends and dietary restrictions. Read more
 Supervisors: Prof JVI VAN IMPE, Dr IOM Otero-Muras
 30 May 2024  PhD Research Project  Competition Funded PhD Project (Students Worldwide)
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PhD studentship in Public Health: Exploring how local economic development is influencing the obesogenic environment

Newcastle University Population Health Sciences Institute
Award summary . 100% of home tuition fees paid and an annual stipend (living expenses) of £19,237 (from 24/25) Significant additional funding given for training and conference attendance. Read more
 Supervisor: Dr PB Bhatnagar
 29 April 2024  PhD Research Project  Funded PhD Project (Students Worldwide)
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Formation and Performance of edible Oleogels for Applications in the Food Industry

University of Birmingham School of Chemical Engineering
Fats are important dietary components providing 25–30% of our daily energy intake. Read more
 Supervisor: Dr F Spyropoulos
 30 April 2024  PhD Research Project  Funded PhD Project (UK Students Only)
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University of Reading PhD Opportunities

University of Reading Graduate School
Our thriving and diverse community of researchers leads the way in understanding the issues that most concern the world today. Join us as a postgraduate researcher at Reading and we will support you at every stage, helping you to deliver research that counts. Read more
 Funded PhD Programme (Students Worldwide)  PhD Opportunities
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Developing alternative proteins for healthier, more sustainable food products

King’s College London School of Natural & Mathematical Sciences
A 2022 landmark United Nations report, published in collaboration with hundreds of the world's leading climate scientists, warned that time is running out for humanity to limit global warming to +1.5°C, a temperature increase beyond which the world can become inhabitable. Read more
 Supervisors: Dr SCV Vladescu, Prof G Carpenter
 1 May 2024  PhD Research Project  Competition Funded PhD Project (Students Worldwide)
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