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We have 9 Food Sciences (data science) PhD Projects, Programmes & Scholarships in the UK

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Food Sciences

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United Kingdom

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Food Sciences (data science) PhD Projects, Programmes & Scholarships in the UK

We have 9 Food Sciences (data science) PhD Projects, Programmes & Scholarships in the UK

Understanding the sensory perception of topically applied products

The cosmetics industry relies on consumer’s evaluation of their products to understand if they are desirable. However, little research exists systematically exploring relationships between sensory perception of tactile properties, consumer liking, emotional response and physical rheology. Read more

Mitigating the impact of environmental stress on the quality and sustainability of malting barley

Climate change is challenging our ability to reliably grow crops. This PhD will be focused on the impact this is having on our capacity to produce a sustainable supply of malted barley for use within the brewing and distilling industries. Read more

Developing alternative proteins for healthier, more sustainable food products

A 2022 landmark United Nations report, published in collaboration with hundreds of the world's leading climate scientists, warned that time is running out for humanity to limit global warming to +1.5°C, a temperature increase beyond which the world can become inhabitable. Read more

Intestinal Microbiome Modulation using Next Generation Probiotics

We are seeking talented, motivated students with a passion for research in microbiology, gastrointestinal health and probiotic delivery led by Dr Richard Horniblow (Associate Professor in Gastrointestinal Biomedical Science) at the College of Medical and Dental Sciences and the University of Birmingham (https://www.birmingham.ac.uk/staff/profiles/clinical-sciences/horniblow-richard.aspx). Read more

Metabolic programming: Role of micronutrient (B12) deficiency and associated epigenetic marks

The global epidemic of childhood obesity is a major public health issue. Although current adverse lifestyle (nutrition and physical inactivity) contributes to obesity, a growing body of evidence links early life nutritional adversity to the development of obesity and metabolic disorders in children. Read more
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