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We have 10 Food Sciences (novel) PhD Projects, Programmes & Scholarships

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Food Sciences (novel) PhD Projects, Programmes & Scholarships

We have 10 Food Sciences (novel) PhD Projects, Programmes & Scholarships

High Impact sulphur flavour compounds in hop products

An exciting opportunity has arisen to study for a PhD alongside our commercial partner, Totally Natural Solutions Limited (TNS), to develop novel, clean label and sustainable flavourings for use in brewing and other industries. Read more
Last chance to apply

Mitigating the impact of environmental stress on the quality and sustainability of malting barley

Climate change is challenging our ability to reliably grow crops. This PhD will be focused on the impact this is having on our capacity to produce a sustainable supply of malted barley for use within the brewing and distilling industries. Read more

Metabolic programming: Role of micronutrient (B12) deficiency and associated epigenetic marks

The global epidemic of childhood obesity is a major public health issue. Although current adverse lifestyle (nutrition and physical inactivity) contributes to obesity, a growing body of evidence links early life nutritional adversity to the development of obesity and metabolic disorders in children. Read more
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