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We have 3 Food Sciences PhD Projects, Programmes & Scholarships in Liverpool

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Liverpool  United Kingdom

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Food Sciences PhD Projects, Programmes & Scholarships in Liverpool

We have 3 Food Sciences PhD Projects, Programmes & Scholarships in Liverpool

University of Liverpool

We are curious problem solvers at the forefront of world-leading research. A hotbed of discovery and innovation, we're committed to addressing some of the toughest challenges in our society, both now and in the future. Join us in the search for answers by pursuing your PhD at the Original Redbrick.

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The Role of Nutrition and Exercise in Physical and Cognitive Function (such as sarcopenia and frailty), utilizing clinical, metabolomic, proteomic, and gut microbiota data

University of Liverpool Institute of Life Course and Medical Sciences
Physical frailty is a result of hallmarks of aging, where gut microbiome (GM) dysbiosis and dietary pattern play a significant role. Read more
 Supervisor: Dr M Isanejad
 Year round applications  PhD Research Project  Self-Funded PhD Students Only
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The effect of low protein diet on the development of the neuromuscular system

University of Liverpool Institute of Life Course and Medical Sciences
Age-related sarcopenia is characterised by reduction in the number of myofibres and motor neurons and an additional weakening of the remaining fibres, causing reduction in muscle mass and function. Read more
 Supervisor: Dr A Vasilaki
 Year round applications  PhD Research Project  Self-Funded PhD Students Only
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Sniffing for Answers: Rapid Profiling and Classification of Volatile Organic Compounds

University of Liverpool Department of Electrical Engineering and Electronics
Applications are invited for a self-funded PhD within the Mass Spectrometry and Instrumentation research group, www.liverpool.ac.uk/mass-spec. Read more
 Supervisor: Prof S Maher
 Year round applications  PhD Research Project  Self-Funded PhD Students Only
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