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We have 6 Biophysics (food sciences) PhD Projects, Programmes & Scholarships

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Biophysics (food sciences) PhD Projects, Programmes & Scholarships

We have 6 Biophysics (food sciences) PhD Projects, Programmes & Scholarships

Understanding how electrical communication can regulate metabolic cycles in bacteria biofilms

Project Overview. A biofilm is a robust form of bacteria colony resistant to antibiotics. They have significant impacts on a multitude of industries impacting health and industrial processes such as in food production and water security. Read more

Knowledge-based Design of Dental Surfaces to combat Oral Biofilms

This 4-year BBSRC PhD studentship is a collaboration between University of Liverpool & Unilever R&D. Oral diseases are among the most common noncommunicable diseases worldwide, affecting an estimated 3.5 billion people. Read more

Leveraging plant biomechanics under hostile environments

Supervisory Team:  Dr Siul Ruiz, Dr Sharif Ahmed, Dr James Le Houx, Prof Tiina Roose. Project description. The UK food-related activities contribute to a staggering quarter of a trillion pounds (>10% of UK GDP in 2022). Read more

Structure-function relationships governing polyphenol bioactivity with respect to plasma membranes

This project aims to investigate polyphenol binding to lipid membrane surfaces with a view to understanding how polyphenol structure and aggregation within the gastrointestinal tract (GIT) affects the bioavailability of these nutraceuticals. Read more
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