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University of Edinburgh Food Science / Nutrition PhD Projects

We have 3 University of Edinburgh Food Science / Nutrition PhD Projects

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  Resilient Soybean: improving tolerance to dense-planting and climatic stress
  Research Group: Institute of Molecular Plant Sciences
  Prof K Halliday, Dr A McCormick
Application Deadline: 5 January 2018
  Role of Cold Shock Proteins in eliciting plant defence
  Research Group: Institute of Quantitative Biology, Biochemistry and Biotechnology
  Prof M P Gallagher
Application Deadline: 5 January 2018
  The Dual Function of Light in Controlling Plant Growth
  Research Group: Institute of Molecular Plant Sciences
  Prof K Halliday, Dr Attila Molnar
Application Deadline: 5 January 2018
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