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We have 23 Microbiology (genomics) PhD Projects, Programmes & Scholarships

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Microbiology (genomics) PhD Projects, Programmes & Scholarships

We have 23 Microbiology (genomics) PhD Projects, Programmes & Scholarships

Faculty of Science, Masaryk University

Embark on an enriching academic journey with our esteemed doctoral degree programs in various scientific fields. Read more

Investigating the biology and utility of Giant Viruses (Jumbo-bacteriophages). (ref: SF22/HLS/APP/Smith-Nelson)

The bacteriophage research group at Northumbria University are seeking a highly motivated and talented PhD candidates to join our team and investigate the biology and potential applications of jumbo bacteriophages. Read more

Control and inhibition of virus replication

The Tuplin laboratory utilises a range of cutting-edge approaches to investigate how arboviruses - specifically Chikungunya, Dengue and Zika viruses - control replication and translation of their genomes through interactions between RNA structures, host cell proteins and non-coding RNA, and the potential of such RNA elements/interactions as novel therapeutic targets. Read more

Doctoral (PhD) position - impact of biocontrol agents on diseases of ryegrass

Irish agriculture is mainly grassland-based, and is key to the success of the dairy, beef, and sheep sectors. The Irish Climate Action Plan, the EU Green Deal, and the EU Farm to Fork strategy has placed ambitious reduction targets for the use of chemical inputs in the form of fertilisers and pesticides in grasslands. Read more

Engineering plant microbiome PhD: Exploring and engineering the plant microbiome for increased resilience

Title. Exploring and engineering the plant microbiome for increased resilience. Project Description. Plants are impacted by numerous abiotic and biotic factors above and below ground, such as nutrient availability, local climatic conditions, and the surrounding fauna. Read more

Chance or Necessity: Elucidating host adaptation in atypical Salmonella

Food security is a key sustainable development goal for the United Nations (UN) and it is estimated that more than two billion people did not have access to safe, nutritious and/or sufficient food in 2019. Read more

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