Circular Cooking: Co-designing Food, Energy, and Resource Resilience with Nottingham Communities (CIRCoN) – Collaboratory Research Hub 2027 PhD Studentship
Nottingham Trent University
School of Architecture, Design and Built Environment
While food banks provide essential access to food, the ability of recipients to prepare, cook, store and preserve that food is less visible. Read more
Supervisor: Prof A Al-Habaibeh
29 November 2026
PhD Research Project
Competition Funded PhD Project (UK Students Only)